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Paddu

Photo ID: 46504

Uploaded date: 09-10-2022

Views: 206

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Photo by: Channel Of Foodies


Category: Food

Paddu is an Indian dish made by steaming batter using a mould. It is named variously kuzhi paniyaram, paniyaram, paddu, guliyappa, yeriyappa, gundponglu, gunta ponganalu, or Tulu: appadadde, appe. The batter is made of black lentils and rice and is similar in composition to the batter used to make idli and dosa.

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